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antipasti
burrata - pane bianco 18

pasta
rigatoni - chicken, rapini, endive, all roasted over coals  20
lamb ravioli - spring garlic, jalepeno, brodo  18

pizza
lonza - lomo, tomato, pea shoots, macedonian feta  20

dolce
cranberry rhubarb sorbetto  4.5
panna cotta - ubc strawberries, short bread, rhubarb sorbetto  8


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piccolina  5
peach nectar, limonata
rosencrantz  5
cranberry, rosemary, soda, lime
pear & vanilla rickey  5
pear, vanilla, lime, soda
belladonna  5
pompelmo, soda, basil, bitters

 

 

espresso 2.75
americano 2.75
cappucino 3.25
latte 3.75
hot chocolate 3.75

 

 

off the rail pscyle path lager  7
brassneck rotating tap  7
4 winds ipa  7
powell street old jalopy pale ale  7
 

 

 

4 winds pale ale  330ml  7
4 winds pilsner  330ml  7
peroni lager  330ml   7
 

 
  gl btl
prosecco
anna spinato doc
veneto NV
7 35
bottega gold doc
treviso NV
  54
     
     
     

 
il centro
pinot grigio igt
castel san pietro terme 2014
7  23.5  35
lafrenz
semillon, naramata bench 2014
9.75  32  48
casal di serra
verdicchio, abruzzo 2013
9 30  45
altesino
bianco igt, tuscany 2013
    52
       
       
       
       

 
  gl 1/2 btl
luccarelli terre di sava
negroamaro, puglia 2012
     34
toscolo
chianti docg, tuscany 2013
     34
valle dell'acate
'il frappato' vittoria frappato doc, sicily 2012
10  33  50
filvoia
barbera d'asti docg, piedmont 2009
9 30 45
bartier brothers
syrah, oliver bc 2013
9  30   45
altesino
rosso di toscana igt, tuscany 2012
10  33  50
anterra
merlot igt, sicily 2013
    30
santa anastasia
nero d'avola, sicily 2013
8 27 40
montagu cellars
'three barrel' merlot, bc 2007 

 
  70
cavallotto
dolcetto d'alba doc
piedmont 2012
     60
vietti
'perbacco' langhe nebbiolo doc
piedmont 2011
     80
valle d'oro
montepulciano d'abruzzo
abruzzo 2012
8 27 40

 
  1.5oz
grappa
alexander, veneto
9.5
batasiolo
moscato d’asti, piedmont
6
russo
limoncello, campania
7.5
averna
amaro, sicily
7
montenegro
amaro, bologna
7
fratelli branca
fernet branca, milano
10




seasonal olives  6
pickled vegetables  4
whipped ricotta
pane bianco, olive oil, lemon, honey  9
bruschetta
'the cure's' ndjua, pickled shallot, basil  10
smoked octopus salad
spicy tomato sauce, endive, bay laurel vinaigrette  15
vignarola
spring vegetables, lemon, herbed ricotta  14
pork & foie terrine
herbs, cherry blossom vinaigrette, pane bianco  16
 

 

 

spaghetti al pomodoro
tomato sauce, garlic, olive oil, basil  16
ricotta cavatelli
wild nettles, sweet onion, pecorino romano  20
spaghetti carbonara
classic style  19
bucatini all’amatriciana
cured pork belly, spicy tomato sauce 18
strozzapreti cacio e pepe
pecorino romano & black pepper  17
tripoline alla vongole
manila clams, spring garlic, bay laurel  21


 

 

 

margherita
fior di latte, tomato sauce, basil  15
pandora
duck leg, macedonian feta, gaeta olives  21
verdissima
charred scallions, greens, garlic, grana padano, basil  18
romana
olives, anchovy, tomato sauce  14.5
bianco
taleggio fonduta, potato, spicy garlic emulsion  20
diavola
sausage, tomato, chili, green olive, oregano, provolone  22

add an egg 3, arugula 2, anchovy 2, peppadew peppers 2.5, pancetta 3, buffalo mozzarella 5



rhubarb tart
white chocolate, celery  8
soft serve ice cream
ever changing flavour  4.5
milk chocolate budino
salted toffee, caramelized white chocolate  8
fromage frais cheesecake
preserved 'sapo bravo' peach, walnut streusel  8
 

 

 

 

 

antipasti
Glazed Zeppole (doughnuts)  6
changing daily
Whipped Ricotta  9
extra virgin olive oil, pane bianco, lemon, local honey
Seasonal Olives   6
pickled vegetables
Bruschetta  13
'the cure's' ndjua, pickled shallot, basil
Vignarola  14
spring vegetables, lemon, herbed ricotta
Pickled Vegetables  4
 
colazione

The 'Tutto'   17
nonna's meatball, mortadella, baked beans, mushrooms, roasted potatoes, two fried eggs, toast
Smoked Albacore Tuna Benedict  13
house made english muffin, poached eggs, citrus hollandaise, potatoes
Frittata alla Fiorenza  12
spinach, tallegio, spicy garlic emulsion
Simple and Classic Breakfast   10
two eggs any style, breakfast sausage, toast, roasted potatoes 
Crispy Duck Terrine  15
mushrooms, lentils, poached eggs, citrus hollandaise
The Reuben  16
house corned beef tongue, house sauerkraut, fancy sauce, fried egg
 
secondi
Spaghetti Carbonara   19
classic style
Pizza Margherita   15
fior di latte, tomato sauce, basil
Pizza Bianco  19
taleggio fonduta, potato, spicy garlic emulsion
add a free range egg  3
 
contorni

breakfast sausage  4
baked beanss  4
buttered toast   3
pan roasted potatoes  4
free range egg  3
citrus hollandaise  4
hot sauce  .5

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Campagnolo Roma features the specialties of Rome. We serve classic antipasti, pastas and pizzas using local, fresh ingredients served in a casual atmosphere. We pride ourselves on sourcing the highest quality ingredients and working directly with the farmers and fishermen. We proudly support Organic Ocean Products in Vancouver, Sloping Hill Farm in Qualicum Beach, Inner City Farms in Vancouver, Stoney Paradise Farm in the Okanagan Valley and many more. Come and visit us and if you enjoy yourself, please support our sister restaurant, Campagnolo on main street.










 

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