antipasti
 

salumi plate
crown bacon, pate, mortadella, goose liver mousse 24  

burrata
pane bianco  15

pasta

risotto

nettles, fennel sausage, parsley, gorgonzola 16

pizza

diavola
chorizo, tomato, chili, peppadews, oregano, provolone 17

bianca verde
potato, house smoked hot sauce, buffalo mozzarella, rosemary pesto,17




 


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piccolina  5
peach nectar, limonata
 
rosencrantz  5
cranberry, rosemary, soda, lime
 
pear & vanilla rickey
  5
pear, vanilla, lime, soda
 
zenzero e pesce  5
peach, lemon, ginger, cranberry

 

 

 

espresso 2.75
americano 2.75
cappucino 3.25
latte 3.75
hot chocolate 3.75

 

 

r&b bohemian lager   6.5
r&b east side bitter   6.5
parallel 49 gypsy tears   6.5
 

 

 

campagnolo ale   650ml   9
phillips ISA  330ml 5
peroni   330ml   6
 

 
  gl btl
pergolo
prosecco spumante igt
veneto NV
7 35
mionetto
prosecco doc
treviso NV
  42
colmone della marca
vernaccia nere 'il ciarliero'
marche 2011
  56
     
     

 
  gl 1/2 btl
anterra 
pinot grigio igt
trentino 2012
7  23.5  35
lafrenz viognier
naramata bench, bc 2012  
9  30  45
poggiotondo
bianco toscana, tuscany 2012 
8  27  40
okanagan crush pad 'tnt'
chardonnay, okanagan valley 2012  
     48
monastero suore cistercensi
'coenobium' igt, lazio 2010
     50
        
       
       

 
  gl 1/2 btl
masi
'frescaripa' bardolino classico, veneto 2011
7.5  25  38
vecchia cantina
chianti docg, tuscany 2012   
6.5  22  33
valle dell'acate
'il frappato' vittoria frappato doc, sicily 2011
10  33  50
matteo correggia
roero nebbiolo, piedmont 2009 
     58
natalino del prete
'il pioniere' salice salentino, puglia 2011
     45
poggio al tufo
'rompicollo' sangiovese/cab igt, tuscany
9  30  45
altesino
rosso di toscana igt, tuscany 2010
9.5  31.5  47
       
       
agricola cirelli
montepulciano d’abruzzo doc, abruzzo 2012
     50
anterra
merlot igt, sicily 2011
6  20  30
cavallotto
dolcetto d’alba doc, piedmont 2012 
     60
montagu cellars
'three barrel' merlot, bc 2007 
     70
vietti  'perbacco' langhe nebbiolo doc, piedmont 2010      80

 
  1.5oz
nonino
grappa di merlot, udine
9.5
tranchero
moscato d’asti, piedmont
6
russo
limoncello, campania
7.5
averna
amaro, sicily
7
montenegro
amaro, bologna
7
fratelli branca
fernet branca, milano
10


 

 

bruschetta
wild spring nettles, cannellini beans, radish, yoghurt 9
pacific octopus salad
olives, nugget potatoes, escarole, romesco sauce  13
whipped ricotta
lemon, pane bianca 8
seasonal olives
preserved vegetables 6
spring vegetable salad
variety of local greens, cara cara vinaigrette  11
the cure’s salumi
changing selection, bread, pickles mp

 

 

spaghetti al pomodoro
tomato sauce, garlic, olive oil, basil  15
spaghetti carbonara
classic style 18
bucatini all’amatriciana
cured pork, tomato 18
rigatoni
roasted chicken ragu, lemon, oregano, fresh goat cheese 1
fazzoletti verde
braised lamb collar, yoghurt, mint, buffalo mozzarella 18
cannelloni al forno
sawmill bay clams, mussels, fennel, tarragon, ricotta, tomato  17.5
strozzapreti cacio e pepe
pecorino romano & black pepper 16

 

 

margherita
fior di latte, tomato sauce, basil 14
marinara
tomato sauce, garlic, fresh oregano 12
romana
olives, anchovy, tomato sauce 13.5
verdissima
charred scallions, spinach, endive, garlic, grana padano, basil  17
ortolana
artichokes, castelvetrano olives, stessa, mint, crema fresca 16

add an egg 1, arugula 2, anchovy 2, peppadew peppers 2.5, pancetta 3 buffalo mozzarella 5
 

 

 

black mission fig semifreddo
meyer lemon, white chocolate  8
soft serve ice cream
ever changing accompaniment  4.5
chocolate budino
salted caramel, preserved peaches, honeycomb  8
lemon pound cake
pistachio, white chocolate cream, lemon  8

 

 

 

antipasti
Whipped Ricotta   8

pane bianco, summer preserves
Seasonal Olives   6
pickled vegetables
Housemade Granola   6
late summer fruit, greek yogurt, honey
Misticanza Salad   10
f
resh pear, mustard vinaigrette
 
colazione
Poached Eggs on Toast   12

preserved cascade tomatoes, swiss chard, puttanesca
Torte Verde   10.5
baked eggs, hearty greens, ricotta, brown butter hollandaise
Crispy Pork Cheek Latke   12.5
sunny side up eggs, salsa verde
Brioche French Toast   9
bananas, house made nutella
The 'Full Roman'   16
roman style tripe, pork meatball, sausage, baked beans, roasted mushrooms, roasted potatoes, two fried eggs, toast
Slow Cooked Brisket & Garlic Crouton Hash   13
poached eggs, parsley, coronation raisin and shallot agro dolce 
Smoked Albacore Tuna Conserva Frittata   10.5
scamorza, fennel, parsley, hollandaise  
 
secondi
Spaghetti Carbonara   18

classic style
Bucatini all'Amatriciana   18
cured pork belly, spicy tomato sauce
Crispy Pork Belly Sandwich  14
sunny side up eggs, toast, aioli, iceberg lettuce
Margherita Pizza   14
fior di latte, tomato sauce, basil
Verdissima 17
charred scallion, endive, pickled garlic, basil aioli
Pizza San Benedetto   15.5
two baked eggs, pancetta, olive oil hollandaise
 
contorni

breakfast sausage   3.5                       baked beans   4
buttered toast   3                            thick-cut pancetta   4
oven roasted potatoes   3.5              free range egg   2
hot sauce 2                                      hollandaise  2
                           back bacon 5    

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Early or Late Pizza + a Beer $15

Join us for lunch from 11:30am - 2:30pm and dinner from 5pm - 6pm, 9pm - 10pm for our Pizza and a Beer deal*. 
 * On Tuesday's pizza and a beer  is available all day and all night

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